Poor Toms

Poor Toms Gin and Tonic, a very junipery gin with subtle hints of lemon, grapefruit, and cinchona. A bar-quality classic cocktail lovingly made from all natural ingredients.

Available as 4-pack or case (6 x 4-pack)
5% ABV 250ml
1 standard drink per can
2.8g of sugar per 100ml

A perfect romance of Poor Toms Strawberry Gin, Poor Toms Imbroglio Amaro, and tangy Mildura lemons. With the complexity, depth, and balance of a Negroni coupled with the lightness of a spritz, this is a simple drink, made complicated, made simple again.

Available as 4-pack or case (6 x 4-pack)
1 standard drink per can
250mL per can
5% ABV per can

Made with: 

Poor Toms Sydney Dry Gin 
Poor Toms Imbroglio Amaro
Unfiltered Maidenii Sweet Vermouth 

Negroni Australiano is a dazzling hodgepodge of 45 fruits, herbs, tinctures, and distillates. A bittersweet communion of four kinds of citrus, native river mint, and lemon-scented gum; harmonising with earthy beetroot and jolting wormwood. 

An all-Australian triumvirate of our Sydney Dry Gin, Imbroglio Amaro, and unfiltered Maidenii Sweet Vermouth, this almost traditional cocktail is at once nostalgic and uncanny. Ready to serve right now, pour over ice with an orange slice.

25% 
14 Standard Drinks

The original. Our Sydney Dry Gin is unlike any other. You’ll notice a classic juniper backbone complimented by fresh green apple, native strawberry gum leaf, and chamomile. An easy drinking gin - delicate, fresh, and floral. For more delicious results, serve with a strawberry.

Botanicals:

Juniper, freshly pressed granny smith apples, strawberry gum leaf, chamomile, lemon myrtle, coriander seed, angelica root, cinnamon, cardamon, cubeb pepper.

Awards:

GOLD 2017 San Francisco World Liquor Awards
BRONZE 2018 Australian Distilled Spirits Awards
BRONZE 2018 San Francisco World Liquor Awards
SILVER 2018 International Wine & Spirits Awards

Originally conceived to loosen the mood at family weddings, this Strawberry Gin is for all occasions! We steep fresh strawberries, young ginger, and hibiscus flowers in our Sydney Dry Gin - imparting a rich pink hue and fresh complexity. The addition of intensified cardamom and cubeb pepper distillates, elevate the delicate sweetness of the strawberry.

Botanicals:

Juniper, fresh strawberries, fresh young ginger, hibiscus, strawberry gum leaf, cardamon, cubeb pepper, lemon myrtle, chamomile.

Awards:

BRONZE 2019 International Wine & Spirits Awards

Not suitable for pedants or children, this concoction is for audacious gin drinkers who prefer their spirit strong and full of juniper. At 52%, Poor Toms Fool's Cut is a rich, classic, full-bodied gin with a whiff of grapefruit and an all-night-long liquorice/juniper finish. Perhaps best in an ultra-dry martini with an olive, a thirsty G&T, or shaken into a Last Word. Garnish with anything - this gin can handle it.

Botanicals:

Juniper, coriander seed, angelica root, cinnamon, cardamon, cubeb pepper, chamomile, liquorice root, grapefruit peel.

Awards:

GOLD 2018 International Wine & Spirits Awards
GOLD 2018 Australian Distilled Spirits Awards
BRONZE 2018 San Francisco World Spirits Competition
SILVER 2017 San Francisco World Spirits Competition