Poor Toms

It's back! 2022 release has been re-imagined for the post-pandemic drinker.

The most controversial tropical incursion into our fair harbour since the docking of the Ruby Princess. Pineapple and coconut – infamously hard to distill –  on an unprecedented paradise sojourn with juniper, lime, pandan, nutmeg, allspice, and many more. If a young George Clooney had spent his gap year in Ibiza, it would taste like this.

Key ingredients:
Pineapple, Coconut, Juniper, Lime, Allspice, Nutmeg

Once again defying the laws of common sense and decorum, Poor Toms Piña Colada Gin Spritz is so dumb, that it is sophisticated. Toasted coconut and juicy pineapple harmonize with zippy lime and juniper. Experience all the glamour of a cruise ship holiday, minus the bed bugs.

Available as 4-pack or case (6 x 4-pack)
1 standard drink per can
250mL per can
5% ABV per can

Sweet doesn't have to mean fake. Poor Toms Strawberry G&T is made with real gin, steeped with real strawberries. Finally a gin and tonic in a can that actually tastes like gin and tonic, but more fabulous.

Contains Quinine.

Poor Toms Gin and Tonic, a very junipery gin with subtle hints of lemon, grapefruit, and cinchona. A bar-quality classic cocktail lovingly made from all natural ingredients.

Available as 4-pack or case (6 x 4-pack)
5% ABV 250ml
1 standard drink per can
2.8g of sugar per 100ml

A perfect romance of Poor Toms Strawberry Gin, Poor Toms Imbroglio Amaro, and tangy Mildura lemons. With the complexity, depth, and balance of a Negroni coupled with the lightness of a spritz, this is a simple drink, made complicated, made simple again.

Available as 4-pack or case (6 x 4-pack)
1 standard drink per can
250mL per can
5% ABV per can

The original. Our Sydney Dry Gin is unlike any other. You’ll notice a classic juniper backbone complimented by fresh green apple, native strawberry gum leaf, and chamomile. An easy drinking gin - delicate, fresh, and floral. For more delicious results, serve with a strawberry.

Botanicals:

Juniper, freshly pressed granny smith apples, strawberry gum leaf, chamomile, lemon myrtle, coriander seed, angelica root, cinnamon, cardamon, cubeb pepper.

Awards:

GOLD 2017 San Francisco World Liquor Awards
BRONZE 2018 Australian Distilled Spirits Awards
BRONZE 2018 San Francisco World Liquor Awards
SILVER 2018 International Wine & Spirits Awards